Appetizers

   Rainbow Lettuce Wrap(for Four)......................12.50
   Deep Fried Stuffed Crab Claw(each)...................4.75
   Clams Sauteed in Black Bean Sauce..................11.95
   Deep Fried Wonton............................................6.25
   Satay Beef Skewers (2).......................................3.95
   Honey Garlic Spareribs......................................11.50

Rainbow Lettuce Wrap

    Barbeque & Cold Platters

   Pink Pearl Special Cold Platter.........................35.00
   Four-Treasure Cold Platter..............................17.95
   Assorted B.B.Q. Platter.................................17.95
   Stuffed Pork Hock with Jelly Fish.......................12.50

Peking Duck

    Soups

   Four-Treasure Seafood Soup...................3.50 per Bowl
   Hot and Sour Soup..................................2.95 per Bowl
   Wonton Soup..........................................2.95 per Bowl
   Fish Maw & Crab Meat Soup.................4.25 per Bowl
   Shredded Duck Meat and Fish Maw........4.25 per Bowl

Chicken Cubes with Vegetables in Nest

    Seafood

   Sauteed Scallops with Cream Filled Crisps.........16.95
   Deep Fried Prawns............................................14.95
   Seafood with Vegetables....................................15.90
   Braised Abalone in Oyster Sauce.......................35.00
   Sauteed Sliced Rock Cod..................................16.50
   Deep Fried Oysters...........................................13.95

Crab in Black Bean Sauce

    Chicken & Duck

   Pink Pearl Special Chicken..........................11.50 Half
   Lemon Chicken...........................................12.95
   Mandarin Gai Ding (Spicy)..........................11.50
   Peking Duck (Two Courses).......................18.00 Half
   Chicken Cubes with Vegetables in Nest.......14.95
   Braised Duck with Fresh Vegetables............15.00 Half
   Crispy Skin Chicken....................................11.50 Half

Lemon Chicken

    Beef & Pork

   Gold Coin Beef...................................................14.95
   Two Kinds of Steak with Peking Sauce...............13.95
   Beef with Ginger and Green Onions.....................12.50
   Satay Beef (Spicy)..............................................12.50
   Five-Spice Spareribs...........................................11.50
   Pineapple Sweet & Sour Pork.............................11.50

Ginger Beef

    Sizzling Hot Plates

   Prawns with Ginger and Green Onions.................17.95
   Beef in Peking Style.............................................15.95
   Crispy Stuffed Tofu.............................................11.50
   Scallops with Black Bean and Garlic....................17.95
   Fresh Oysters with Ginger and Green Onions.......16.95

Prawns with Peppers in Black Bean Sauce

    Vegetable & Bean Curd

   Yin Yang Vegetables with Crab Meat Sauce.......13.95
   Vegetable Supreme with Black Mushrooms.........11.95
   Chili Beef with Tofu.............................................10.95
   Spinach with Minced Beef...................................11.95
   Sateed Seasoning Vegetables..............................10.95

Vegetable Supreme with Black Mushrooms

    Rice & Noodles

   Yin Yang Fried Rice..........................................12.95
   Yang Chow Fried Rice........................................9.50
   Beef and Lettuce Fried Rice.................................9.50
   Chow Mein with Choice of Meat.........................9.50